traditional meatloaf of Marikina called everlasting :-) they all loved the flavor of this Spanish-style meatloaf. |
roast pork tenderloin marinated in rosemary, olive oil & garlic |
a simple side dish of steamed mixed vegetables with shrimp |
chicken fricassee ~ pan fried chicken with mushrooms in a creamy sauce |
the buffet server was handy ~ it worked great and kept the food warm |
(1) Greek salad (2) warm pandesal (3) mozarella, black olives and cherry tomatoes (4) bundt cake and fresh fruits for dessert |
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