The pistachio sansrival I made for my mother-in-law for Mother's Day this year, shown below. It turned out crispier than I intended it to be, but I was glad she liked it :-)
Our Memorial Day weekend picnic at home :-)
We had our favorites, burgers and hotdogs with a few sides to complete our meal.
The tart, salty and slightly sweet corn relish, tomatoes and sliced cucumbers provided the right balance of flavors we needed.
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