| traditional meatloaf of Marikina called everlasting :-) they all loved the flavor of this Spanish-style meatloaf. |
| roast pork tenderloin marinated in rosemary, olive oil & garlic |
| a simple side dish of steamed mixed vegetables with shrimp |
| chicken fricassee ~ pan fried chicken with mushrooms in a creamy sauce |
| the buffet server was handy ~ it worked great and kept the food warm |
| (1) Greek salad (2) warm pandesal (3) mozarella, black olives and cherry tomatoes (4) bundt cake and fresh fruits for dessert |
No comments:
Post a Comment